About Me – Entirely Elizabeth


Elizabeth Swoish, Entirely Elizabeth pictured holding camera and taking a picture.

My name is Elizabeth Swoish (say it like swash) and I am the face behind Entirely Elizabeth.

I believe in turning ordinary days into a party with …

  • easy desserts to sweeten things up
  • refreshing mocktails (and other non-alcoholic drinks) to mix it up
  • savory appetizers to tantalize your taste buds
  • fun hosting ideas and party hacks

So whether you are coming home from a stressful day, preparing an epic spread for girl’s night, or packing your cooler for a party, I’ve got you covered!

If you are a company and interested in working together, click here for more information!



Elizabeth Swoish, Entirely Elizabeth pictured holding a bowl of grandma's famous cranberry relish!

I was born and raised on our family farm in Michigan where food, homesteading, and entertaining everyone was a normal activity. It is how we show love! As a girl I remember being in the kitchen and helping my grandmas, mom, and aunt quite a bit. Funny enough, many of those memories were in the old family farmhouse and it is now where I work and create all my recipes today.

Believe it or not, I didn’t start this food journey until I was 26 years old (even though the seed was planted way earlier). My mom was throwing a party and asked if I would make a dessert to feed around fifty people. Normally my role was to help with the parties and not necessarily contribute. So, I got to work and at the party I had a fully decorated dessert table with eight different sweet treats. What can I say, that was my time to shine and suddenly I had an appetite I could not fill.

I truly fell in love with entertaining and feeding people. Not to mention, I learned from the best.