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A pretty magenta Blueberry Mocktail garnished with fresh blueberries, a sprig of mint, and slice of lemon.

Blueberry Mocktail

This simple Blueberry Mocktail is citrusy like lemonade and minty like a mojito. Just muddle, stir, and sip for a delicious and healthy drink.
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Prep Time 5 minutes
Total Time 5 minutes
Author Elizabeth Swoish
Course Beverage
Servings 1
Calories 42 kcal

EQUIPMENT

INGREDIENTS
  

  • ¼ cup fresh blueberries - very ripe and washed
  • 6 mint leaves - washed
  • 1 ounce lemon juice - freshly squeezed
  • 1 ounce raw honey - or light agave, maple syrup, simple syrup, blueberry syrup, or blueberry preserves
  • 2 - 4 ounces sparkling water - or club soda, tonic water
  • garnish - fresh blueberries, mint leaves, a lemon wedge

INSTRUCTIONS
 

  • To a glass add fresh blueberries, mint leaves, raw honey, and lemon juice. Muddle until aromatic and the blueberries have released all of their juices.
  • Add a handful of ice to the glass and top it off with sparkling water. Stir with a long handled spoon or stirrer until combined.
  • Garnish with fresh blueberries, a lemon slice, and more fresh mint (clap the mint over top of the glass to release oils and aroma). Serve or sip!

VIDEO

RECIPE NOTES

  • Frozen blueberries can be used in place of fresh. Opt for organic, wild blueberries, they are going to be the sweetest, juiciest, and most vibrant.
  • Optional non alcoholic spirits you can add. I recommend non alcoholic gin, rum, tequila, champagne, or a sweet rose wine with these flavors.

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