This Apple Cider Sangria Mocktail has the yummiest flavors and it is made with alcohol removed white wine (not grape juice). Did I mention it is easy to make and PERFECT for fall entertaining!
Make it the night before and when you do, combine all the ingredients (except for the ginger beer) and refrigerate. Right before serving, pour in the ginger beer and stir.
Place ice tongs with the sangria so party guests can take cinnamon sticks, apple, and pear slices OR serve more on the side.
If your sangria starts to go flat, revive it by adding tonic water or more ginger beer.
Make two versions for the party, one with alcohol removed wine and one with alcoholic wine. Just be sure to label them.
Metric conversions are calculated automatically. I cannot guarantee the accuracy of this information.
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