Spread nutella on the rim of your milkshake glass and roll in finely chopped hazelnuts. Place in the freezer while you make the milkshakes.
To a blender add the vanilla ice cream, milk, and nutella.
Blend until smooth and fully incorporated.
Pour into a milkshake glass and garnish with more chopped hazelnuts.
Video
Notes
Troubleshooting Your Milkshake:
Too thin? Add more vanilla ice cream, 1 scoop at a time.
Too thick? Add more milk, 1 tablespoon at a time.
Not enough Nutella flavor? Add more nutella, 1 tablespoon at a time.
Too much Nutella flavor? Add more vanilla ice cream or milk.
How To Make A Milkshake Without A Blender or Food Processor:
Scoop your vanilla ice cream into a large jar and allow it to soften (you can also microwave it for 10-20 seconds). Add the milk and Nutella to your jar, shake until well combined.