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Pouring grenadine syrup into a shot glass.

Grenadine (Pomegranate Simple Syrup)

Elizabeth Swoish
Grenadine, or Pomegranate Simple Syrup, is a bright red, sweet- tart, simple syrup. It is so easy, requires only two ingredients, and takes 10 minutes to make. Add it to mocktails, lemonades, and bubbly sodas.
5 from 6 votes
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Prep Time 10 mins
Total Time 10 mins
Course Beverage
Cuisine American
Servings 16
Calories 57 kcal

Ingredients
  

  • 1 cup pomegranate juice; sugar free, 100% juice like POM Wonderful
  • 1 cup sugar; granular or cane

Instructions
 

  • To a small saucepan add the pomegranate juice and sugar.
    Pomegranate juice and sugar being added to a saucepan.
  • Heat the mixture over medium and occasionally stir until the sugar has completely dissolved. Remove from heat and allow it to cool to room temperature.
    Pomegranate juice and sugar in a pot simmering on the stove.
  • Pour into an airtight glass jar or container and refrigerate.
    Cooled grenadine syrup, pomegranate simple syrup, being poured into a large glass container.

Video

Notes

Storing Information:
  • Refrigerated in an airtight glass jar or container, up to three months.
  • Freeze into cubes and then in a plastic bag, up to a year.
Keyword ALCOHOL, FRUITY, LEMONADE, MIXOLOGY, MOCKTAIL, NON ALCOHOLIC, PUNCH, SLUSH, SODA, TEA