HOMEMADE PICKLED CARROTS

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dish INFo

SERVINGS

12

Minutes

15

INGREDIENTS

CARROTS GARLIC BAY LEAVES WHOLE PEPPERCORNS WHITE VINEGAR WATER GRANULATED SUGAR KOSHER SALT

Add carrots, garlic, bay leaves, and whole peppercorns into the glass jar.  Dissolve sugar and salt in vinegar and water.

BASIC INSTRUCTIONS

Pour vinegar mixture over the carrots.  Cool 1 hour before refrigerating for 2 to 3 days and enjoying.

BASIC INSTRUCTIONS

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