SLIDER BUNS COD FISH FILLETS SEASONING DILL SAUCE LETTUCE RED ONION OLIVE OIL
Place the slider buns and cod fish on a rack lined baking sheet. Spray them with olive oil and then coat the fish in the seasoning. Bake until the fish is fully cooked.
Construct sliders: bottom buns, dill sauce, lettuce, red onion, baked cod fish, and top buns. Serve immediately with your favorite sides.
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