Apple Cider Mule Mocktail

[{"selector":"#anim-34c7a076-e0ad-4a45-b458-16e9a9ac9491","keyframes":{"opacity":[0,1]},"delay":250,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] ENTIRELY ELIZABETH

INGREDIENTS

8 ounces apple cider 4 ounces ginger beer 2 ounces tonic water 1 tablespoon caramel drizzle 1 cinnamon stick apple slices; for garnish

Step 1

[{"selector":"#anim-9c4bf614-1311-45ba-9c92-a84f6a4bf315","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Place ice in a copper mug. Pour over the apple cider, ginger beer, and tonic water. Drizzle the caramel. Stir with a cinnamon stick and garnish with apple slices.

Apple Cider Mule Mocktail

INGREDIENTS

Step 1

CLICK HERE FOR THE FULL RECIPE

Enjoy Entirely!